This morning I made my muffins, from my own cookbook. I can hardly believe it. After a year and a bit of cooking, writing, editing, cooking, cooking cooking, editing, crying….it’s done! I received the sample copy earlier this week and last night in the wee hours, I ordered my first batch of fig & fennel Cookbooks! Yay!
I’m figuring out order options etc, so stay tuned, but I will tell you that we are having a Cookbook Release Party on October 22 7-9pm at Phil & Sebastian‘s in Marda Loop (for you Calgary friends and foodies). There is going to be live music (obviously) and lots and lots of samples of food from the cookbook. Plus, as always, amazing coffee from P&S! Come buy a latte and a cookbook!